menu
harry caray's italian steakhouse, lombard
STARTERS
NEW ENGLAND CLAM CHOWDER
Cup 4.95 Bowl 6.95
HARRY’S CALAMARI 14.95
Horseradish Cocktail Sauce
AVOCADO CROSTINI 8.95
Balsamic Reduction, Grape Tomatoes,
Lemon Olive Oil, Sea Salt, Baby Wild Arugula
TOASTED RAVIOLI 9.95
Italian Sausage or Four Cheese, Marinara
ITALIAN MEATBALLS 11.95
Three Cheese Baguette, Slow Cooked Tomato Sauce,
Parmigiano-Reggiano
COLOSSAL SHRIMP COCKTAIL 19.95
Horseradish Cocktail Sauce
SALADS
MIXED BABY GREENS 6.95
Carrots, Radishes, Grape Tomatoes, Cucumber,
Balsamic Vinaigrette
CAESAR 8.95
Garlic Croutons, Parmigiano-Reggiano
BLT WEDGE 8.95
Iceberg, Applewood Smoked Bacon, Roma Tomatoes,
Crumbled Gorgonzola, Bleu Cheese Dressing
CHICKEN CHOPPED 15.95
Mixed Greens, Avocado, Green Onions, Tomatoes,
Pancetta, Gorgonzola, Sweet Herb VinaigretteFILET MIGNON
8oz 37.95 | 12oz 49.95
STEAKS & CHOPS
NEW YORK STRIP
12oz Dry Aged 50.95 | 16oz Wet Aged 50.95
BONE-IN RIB EYE 53.95
18oz Dry Aged 53.95 | 20oz Wet Aged 53.95
12oz GRASS-FED NEW YORK STRIP 39.95
Bill Kurtis’ Tallgrass Beef
STEAK CRUSTS & PREPARATIONS
Truffle Butter 5.00 | Horseradish Crust 5.00
Gorgonzola Crust 5.00
Peppercorn Crust with Bordelaise 5.00
14oz PRIME PORK CHOP 29.95
ENTREES
CHICKEN PARMIGIANA 18.95
Spaghetti Marinara
HARRY’S CHICKEN VESUVIO 23.95
Half Chicken or Boneless Breast
Quartered Potatoes, Sweet Peas, Garlic, White Wine
“Best Chicken Vesuvio in the City”
Phil Vettel, Restaurant Critic, Chicago Tribune
ITALIAN SAUSAGE & PEPPERS 19.95
BBQ BABY BACK RIBS 19.95
French Fries, Coleslaw
WHITEFISH OREGANATO 26.95
Toasted Garlic, Lemon, Fresh Oregano,
Wilted Baby Spinach
PAN ROASTED SALMON 22.95
Fennel and Orange Salad, Garbanzo Beans,
Wilted Baby Spinach, Baby Arugula
BEER BATTERED FISH & CHIPS 16.95
Fresh Cod, Tartar Sauce, Vinegar Slaw, French Fries
PASTA
RIGATONI ALLA VODKA 17.95
Mascarpone, Parmigiano-Reggiano
SPAGHETTI & MEATBALLS 18.95
Marinara, Parmigiano-Reggiano
SHRIMP SCAMPI 27.95
Spaghetti, Roma Tomatoes, Toasted Garlic,
Calabrian Chilis, Basil, White Wine Butter Sauce
HOLY COW!® BURGER BAR
Choose Burger, Preparation, Toppings and Bun | Served with Lettuce, Tomato, Sliced Pickles
and choice of French Fries or Mixed Greens| Substitute Sweet Potato Fries 1.00
SIRLOIN BEEF 10.95
BEYOND BURGER® 11.95
CHICKEN BREAST 9.95
cheeses
American 1.00
Cheddar 1.00
Swiss 1.00
Gorgonzola 1.25
Mozzarella 2.00
Smoked Gouda 2.50
veggies
Sautéed Onions .75
Sautéed Mushrooms 1.50
Avocado 2.50
bun
Brioche Bun
Pretzel Roll .75
Gluten Free Bun 1.00
meats & sauces
Applewood Smoked Bacon 2.50
Candied Bacon 3.00
BBQ Sauce 1.00
Harry’s Steak Sauce 1.00
preparation
Cajun Spiced .50
Peppercorn Crusted .50
10oz HOLY COW!® BURGER 15.95
Candied Applewood Smoked Bacon, Smoked Gouda, Lettuce, Harry’s Steak Sauce, Brioche Bun
SHAREABLE SIDES
Roasted Garlic Mashed Potatoes 7.95
Truffled Crispy Potatoes 8.95
Grilled Asparagus 8.95
Sautéed Wild Mushrooms 9.95
Charred Broccoli 7.95
Grilled Scallions, Peppadew Peppers, Fried Capers
Crispy Brussels Sprouts 8.95
Honey Vinaigrette, Scallions,
Red Chili Flakes
NEW ENGLAND CLAM CHOWDER
Cup 4.95 Bowl 6.95
HARRY’S CALAMARI 14.95
Horseradish Cocktail Sauce
AVOCADO CROSTINI 8.95
Balsamic Reduction, Grape Tomatoes,
Lemon Olive Oil, Sea Salt, Baby Wild Arugula
TOASTED RAVIOLI 9.95
Italian Sausage or Four Cheese, Marinara
ITALIAN MEATBALLS 11.95
Three Cheese Baguette, Slow Cooked Tomato Sauce,
Parmigiano-Reggiano
COLOSSAL SHRIMP COCKTAIL 19.95
Horseradish Cocktail Sauce
SALADS
MIXED BABY GREENS 6.95
Carrots, Radishes, Grape Tomatoes, Cucumber,
Balsamic Vinaigrette
CAESAR 8.95
Garlic Croutons, Parmigiano-Reggiano
BLT WEDGE 8.95
Iceberg, Applewood Smoked Bacon, Roma Tomatoes,
Crumbled Gorgonzola, Bleu Cheese Dressing
CHICKEN CHOPPED 15.95
Mixed Greens, Avocado, Green Onions, Tomatoes,
Pancetta, Gorgonzola, Sweet Herb VinaigretteFILET MIGNON
8oz 37.95 | 12oz 49.95
STEAKS & CHOPS
NEW YORK STRIP
12oz Dry Aged 50.95 | 16oz Wet Aged 50.95
BONE-IN RIB EYE 53.95
18oz Dry Aged 53.95 | 20oz Wet Aged 53.95
12oz GRASS-FED NEW YORK STRIP 39.95
Bill Kurtis’ Tallgrass Beef
STEAK CRUSTS & PREPARATIONS
Truffle Butter 5.00 | Horseradish Crust 5.00
Gorgonzola Crust 5.00
Peppercorn Crust with Bordelaise 5.00
14oz PRIME PORK CHOP 29.95
ENTREES
CHICKEN PARMIGIANA 18.95
Spaghetti Marinara
HARRY’S CHICKEN VESUVIO 23.95
Half Chicken or Boneless Breast
Quartered Potatoes, Sweet Peas, Garlic, White Wine
“Best Chicken Vesuvio in the City”
Phil Vettel, Restaurant Critic, Chicago Tribune
ITALIAN SAUSAGE & PEPPERS 19.95
BBQ BABY BACK RIBS 19.95
French Fries, Coleslaw
WHITEFISH OREGANATO 26.95
Toasted Garlic, Lemon, Fresh Oregano,
Wilted Baby Spinach
PAN ROASTED SALMON 22.95
Fennel and Orange Salad, Garbanzo Beans,
Wilted Baby Spinach, Baby Arugula
BEER BATTERED FISH & CHIPS 16.95
Fresh Cod, Tartar Sauce, Vinegar Slaw, French Fries
PASTA
RIGATONI ALLA VODKA 17.95
Mascarpone, Parmigiano-Reggiano
SPAGHETTI & MEATBALLS 18.95
Marinara, Parmigiano-Reggiano
SHRIMP SCAMPI 27.95
Spaghetti, Roma Tomatoes, Toasted Garlic,
Calabrian Chilis, Basil, White Wine Butter Sauce
HOLY COW!® BURGER BAR
Choose Burger, Preparation, Toppings and Bun | Served with Lettuce, Tomato, Sliced Pickles
and choice of French Fries or Mixed Greens| Substitute Sweet Potato Fries 1.00
SIRLOIN BEEF 10.95
BEYOND BURGER® 11.95
CHICKEN BREAST 9.95
cheeses
American 1.00
Cheddar 1.00
Swiss 1.00
Gorgonzola 1.25
Mozzarella 2.00
Smoked Gouda 2.50
veggies
Sautéed Onions .75
Sautéed Mushrooms 1.50
Avocado 2.50
bun
Brioche Bun
Pretzel Roll .75
Gluten Free Bun 1.00
meats & sauces
Applewood Smoked Bacon 2.50
Candied Bacon 3.00
BBQ Sauce 1.00
Harry’s Steak Sauce 1.00
preparation
Cajun Spiced .50
Peppercorn Crusted .50
10oz HOLY COW!® BURGER 15.95
Candied Applewood Smoked Bacon, Smoked Gouda, Lettuce, Harry’s Steak Sauce, Brioche Bun
SHAREABLE SIDES
Roasted Garlic Mashed Potatoes 7.95
Truffled Crispy Potatoes 8.95
Grilled Asparagus 8.95
Sautéed Wild Mushrooms 9.95
Charred Broccoli 7.95
Grilled Scallions, Peppadew Peppers, Fried Capers
Crispy Brussels Sprouts 8.95
Honey Vinaigrette, Scallions,
Red Chili Flakes