menus
harry caray's italian steakhouse, lombard
dinner
STARTERS
NEW ENGLAND CLAM CHOWDER
Cup 4.95 Bowl 6.95
HARRY’S CALAMARI 14.95
Horseradish Cocktail Sauce
TOMATO BRUSCHETTA 10.95
AVOCADO CROSTINI 8.95
Balsamic Reduction, Grape Tomatos, Lemon Olive Oil, Sea Salt, Baby Wild Arugula
TOASTED RAVIOLI 9.95
Italian Sausage or Four Cheese, Marinara
COLOSSAL SHRIMP COCKTAIL 19.95
Horseradish Cocktail Sauce
ITALIAN MEATBALLS 11.95
Three Cheese Baguette, Slow Cooked Tomato Sauce, Parmigiano-Reggiano
SALADS
MIXED BABY GREENS 6.95
Carrots, Radishes, Grape Tomatoes, Cucumber, Balsamic Vinaigrette
CAESAR 8.95
Garlic Croutons, Parmigiano-Reggiano
BLT WEDGE 8.95
Iceberg, Applewood Smoked Bacon, Roma Tomatoes, Crumbled Gorgonzola, Bleu Cheese Dressing
CHICKEN CHOPPED 15.95
Mixed Greens, Avocado, Green Onions, Tomatoes, Pancetta, Gorgonzola, Sweet Herb Vinaigrette
SANTA FE 18.95
Sliced Tenderloin, Mixed Greens, Pico de Gallo, Avocado, Tortilla Strips, Roasted Corn, Chihuahua Cheese, Cilantro-Jalapeno Dressing
PASTA
RIGATONI ALLA VODKA 17.95
Mascarpone, Parmigiano-Reggiano
SPAGHETTI AND MEATBALLS 18.95
Marinara, Parmigiano-Reggiano
POTATO CAULIFLOWER 22.95
Toasted Garlic, Yellow Squash, Zucchini, Calabrian Chilis, Basil Almond Pesto (Vegan)
SHRIMP SCAMPI 27.95
Fresh Linguini, Roma Tomatoes, Toasted Garlic, Calabrian Chiles, Basil, White Wine Butter Sauce
PRIME STEAKS & CHOPS
Ask about our extensive selection of USDA Prime steaks.
Our signature steaks are selected from the finest Midwestern beef and wet-aged up to 28 days or dry-aged up to 45 days for maximum flavor and tenderness.
FILET MIGNON
8oz 37.95 | 12oz 49.95
NEW YORK STRIP
12oz Dry Aged 50.95
16oz Wet Aged 50.95
BONE-IN RIB EYE
18oz Dry Aged 53.95
20oz Wet Aged 53.95
12oz GRASS FED NEW YORK STRIP 39.95
Bill Kurtis’ Tallgrass Beef
STEAK CRUSTS & PREPARATIONS
Add to any steak
Truffle Butter 5.00
Horseradish Crust 5.00
Gorgonzola Crust 5.00
Peppercorn Crust with Bordelaise 5.00
Three Grilled Colossal Shrimp 14.95
14oz PRIME PORK CHOP 29.95
ENTREES
HARRY’S CHICKEN VESUVIO 23.95
Half Chicken or Boneless Breast, Quartered Potatoes, Sweet Peas, Garlic, White Wine
“Best Chicken Vesuvio in the City”
Phil Vettel, Restaurant Critic, Chicago Tribune
BBQ BABY BACK RIBS $19.95
Baked Beans, Coleslaw
FRIED CHICKEN 22.95
Half Chicken, Harry's Buttermilk, Honey Butter, Coleslaw
WHITEFISH OREGANATO 24.95
Toasted Garlic, Lemon, Fresh Oregano, Wilted Baby Spinach
PAN ROASTED SALMON 22.95
Fennel and Orange Salad, Garbanzo Beans, Wilted Baby Spinach, Baby Arugula
BEER BATTERED FISH & CHIPS 16.95
Fish Cod, Tarter Sauce, Vinegar Slaw, French Fries
SHAREABLE SIDES
Roasted Garlic Mashed Potatoes 7.95
Jumbo Baked Potato 7.95
Truffled Crispy Potatoes 8.95
Four Cheese Mac ‘n Cheese 9.95
Sweet Corn Bruleé 8.95
Grilled Asparagus 8.95
Roasted Brussels Sprouts with Pancetta 9.95
Charred Broccoli 7.95
Grilled Scallions, Peppadew Peppers and Fried Capers
Crispy Brussels Sprouts 8.95
Honey Vinaigrette, Scallions, Red Chili Flakes
HOLY COW! BURGER BAR
Choose Burger, Preparation, Toppings and Bun | Served with Lettuce, Tomato, Sliced Pickles and choice of French Fries or Steamed Broccoli
SIRLOIN BEEF 10.95
WAGYU BEEF 12.95
BEYOND BURGER 11.95
TURKEY 10.95
CHICKEN BREAST 9.95
Preparation
Cajun Spiced .50
Peppercorn Crusted .50
Cheeses
American 1.00
Cheddar 1.00
Swiss 1.00
Gorgonzola 1.25
Fresh Mozzarella 2.00
Smoked Gouda 2.50
Veggies
Sautéed Onions .75
Crispy Onion Strings .75
Sautéed Mushrooms 1.50
Arugula 1.00
Avocado 2.50
Giardiniera .75
Meats & Sauces
Applewood Smoked Bacon 2.00
Candied Bacon 3.00
BBQ Sauce 1.00
Harry’s Steak Sauce 1.00
Bun
Brioche Bun
Pretzel Roll .75
Gluten Free Bun 1.00
10oz HOLY COW!® BURGER 15.95
Candied Applewood Smoked Bacon, Smoked Gouda, Lettuce, Harry’s Steak Sauce, Brioche Bun
FILET MIGNON SLIDER TRIO 16.95
Horseradish Cream, Grilled Onions, Applewood Smoked Bacon, Arugula, Pretzel Rolls
dessert
HARRY’S TIRAMISU 9.00
Espresso and Grand Marnier Soaked Ladyfingers, Mascarpone Cheese, Whipped Cream, Chocolate Sauce,
Powdered Sugar
ELI’S CHICAGO STYLE CHEESECAKE 9.00
HOT FUDGE BROWNIE SUNDAE SKILLET 9.00
Vanilla Bean Ice Cream, Walnuts, Caramel Sauce, Whipped Cream
GF VANILLA CRÈME BRÛLÉE 9.00
Grand Marnier Custard, Caramelized Sugar, Fresh Seasonal Berries
HOLY COW ! S'MORES 8.00
Holy Cow! Potato Chips, Melted Chocolate, Toasted Marshmallows, Graham Cracker Crumble
DESSERT COCKTAILS
KEY LIME MARTINI 13.00
Absolut Vanilla Vodka, Absolut Lime Vodka, Tuaca, Simple Syrup, Lime Juice, Pineapple Juice, Graham Cracker Rim
TIRAMISU MARTINI 14.00
Grey Goose Vodka, Kahlua, Bailey's Irish Cream
DESSERT WINES
featured by the glass
MERRYVALE—Antigua—Muscat de Frontignan, California 13.00
CHATEAU ST.JEAN—Bell Terre Vineyard—Late Harvest Johannisberg Riesling—Alexander Valley, California 16.25
COFFEE DRINKS
Colectivo Coffee 2.50
Espresso 2.75
Double Espresso 4.00
Latte 3.50
Cappuccino 3.50
Bailey’s and Coffee 11.00
Kahlua and Coffee 11.00
Irish Coffee 11.00
Jamaican Coffee 11.00
COGNAC - BRANDY
Christian Brothers 7.50 Germain Robin 11.00
Courvoisier VS 10.75 Pierre Ferrand
Courvoisier XO 22.00 Selection des Anges 12.00
Daron Calvados 15.00 Remy Martin VSOP 10.50
Delamain Vesper 22.00
PORTS - SHERRY
Croft Distinction 9.00 Taylor Fladgate LVB 9.75
Dry Sack Medium 6.00
Fonseca Bin 27 9.00 Taylor Fladgate 10 YR Tawny 13.00 Harvey's Bristol Cream 6.00
CORDIALS
Amaretto Di Saronno 9.50
B&B 10.50
Bailey’s 9.50
Limoncello 9.50
Chambord 9.50
Drambuie 10.50
Frangelico 9.50
Grand Marnier 10.50
Rum Chata 9.50
Sambuca Romana 9.50
Tuaca 9.50
Espresso and Grand Marnier Soaked Ladyfingers, Mascarpone Cheese, Whipped Cream, Chocolate Sauce,
Powdered Sugar
ELI’S CHICAGO STYLE CHEESECAKE 9.00
HOT FUDGE BROWNIE SUNDAE SKILLET 9.00
Vanilla Bean Ice Cream, Walnuts, Caramel Sauce, Whipped Cream
GF VANILLA CRÈME BRÛLÉE 9.00
Grand Marnier Custard, Caramelized Sugar, Fresh Seasonal Berries
HOLY COW ! S'MORES 8.00
Holy Cow! Potato Chips, Melted Chocolate, Toasted Marshmallows, Graham Cracker Crumble
DESSERT COCKTAILS
KEY LIME MARTINI 13.00
Absolut Vanilla Vodka, Absolut Lime Vodka, Tuaca, Simple Syrup, Lime Juice, Pineapple Juice, Graham Cracker Rim
TIRAMISU MARTINI 14.00
Grey Goose Vodka, Kahlua, Bailey's Irish Cream
DESSERT WINES
featured by the glass
MERRYVALE—Antigua—Muscat de Frontignan, California 13.00
CHATEAU ST.JEAN—Bell Terre Vineyard—Late Harvest Johannisberg Riesling—Alexander Valley, California 16.25
COFFEE DRINKS
Colectivo Coffee 2.50
Espresso 2.75
Double Espresso 4.00
Latte 3.50
Cappuccino 3.50
Bailey’s and Coffee 11.00
Kahlua and Coffee 11.00
Irish Coffee 11.00
Jamaican Coffee 11.00
COGNAC - BRANDY
Christian Brothers 7.50 Germain Robin 11.00
Courvoisier VS 10.75 Pierre Ferrand
Courvoisier XO 22.00 Selection des Anges 12.00
Daron Calvados 15.00 Remy Martin VSOP 10.50
Delamain Vesper 22.00
PORTS - SHERRY
Croft Distinction 9.00 Taylor Fladgate LVB 9.75
Dry Sack Medium 6.00
Fonseca Bin 27 9.00 Taylor Fladgate 10 YR Tawny 13.00 Harvey's Bristol Cream 6.00
CORDIALS
Amaretto Di Saronno 9.50
B&B 10.50
Bailey’s 9.50
Limoncello 9.50
Chambord 9.50
Drambuie 10.50
Frangelico 9.50
Grand Marnier 10.50
Rum Chata 9.50
Sambuca Romana 9.50
Tuaca 9.50
beer & cocktail
BEER
DRAFT
BELLS TWO HEARTED | IPA | 7.0%| MI | 7.50
BLUE MOON | Witbier | 5.4% | CO | 6.00
BUD LIGHT | Light Lager | 4.1% | MO | 5.00
COORS LIGHT | Light Lager | 4.2% | CO | 5.00
FOUNDERS ALL DAY | IPA | 4.7% | MI | 7.00
GOOSE ISLAND 312 | Pale Wheat Ale | 4.2% | IL | 6.00
GOOSE ISLAND | Seasonal | IL | 6.00
GUINNESS | Stout | 4.2% | Ireland | 7.00
MILLER LITE | Pilsner | 4.2% | WI | 5.00
NOON WHISTLE COZMO | Pale Ale | 5.0% | IL | 7.50
SAMUEL ADAMS | Lager | 4.9% | MA | 6.25
SAMUEL ADAMS | Seasonal | MA | 6.25
STELLA ARTOIS | Pilsner | 5.2% | Belgium | 7.00
Three Floyds ALPHA KING | American IPA | 6.6% |IN|7.50
BOTTLES
LOCAL CRAFT
BALLAST POINT SCULPIN | IPA | 7.0% | IL | 8.00
BUCKLEDOWN BELT & SUSPENDERS | IPA | 7.0% | 12 oz can | IL | 8.00
HALF ACRE DAISY CUTTER | Pale Ale | 5.2% | 16 oz can | IL | 9.50
NOON WHISTLE BREWERY | Rotating Selection | IL
REVOLUTION ANTI-HERO | IPA | 6.7% |12oz can | IL | 6.50
SOLEMN OATH PUNK ROCK FOR RICH KIDS | Belgian American Pale Ale | 5.3% | IL | 9.00
GF TWO BROTHERS PRARIE PATH | Blonde Ale | 5.1% | IL | 8.00
AMERICAN CRAFT
3 SHEEPS CASHMERE HAMMER | Nitro Stout | 6.5% | WI | 7.50
ALLAGASH WHITE | Witbier | 5.1% | ME | 8.50
DESCHUTES FRESH SQUEEZED | IPA | 6.4% | OR | 8.00
DOGFISH HEAD 90 MINUTE | Imperial IPA | 9.0% | DE | 10.00
LAGUNITAS IPA | IPA | 6.2% | CA | 7.00
LAGUNITAS LITTLE SUMPIN’ SUMPIN’ | Ale | 7.5% | CA | 8.00
URBAN CHESTNUT SCHNICKELFRITZ | Bavarain Weisshier | 5.0% |16oz can| MO | 8.50
DOMESTIC
BUDWEISER | Lager | 5.0% | MO | 5.00
BUD LIGHT | Light Lager | 4.1% | MO | 5.00
MICHELOB ULTRA | Light Lager | 4.2% | MO | 5.00
MILLER LITE | Pilsner | 4.2% | WI | 5.00
O’DOUL’S | Non-Alcoholic | 0.4% | MO | 5.00
IMPORTED
AMSTEL LIGHT | Light Lager | 3.5% | Netherlands | 6.00
CORONA | Pale Lager | 4.6% | Mexico | 6.00
HEINEKEN | Pilsner | 5.0% | Netherlands | 6.00
MODELO ESPECIAL | Pilsner | 4.5% | Mexico | 6.00
PERONI NASTRO AZZURO | Pale Lager | 5.1% | Italy | 6.00
CIDER
GF ANGRY ORCHARD | Crisp Apple | 5.0% | MA | 6.00
GF ANGRY ORCHARD | Pear | 5.5% | MI | 7.50
GF TRULY SPIKED SELTZER|Black Cherry |5.0% |12oz can| MI | 7.00
COCKTAILS
MARTINIS
THE DUTCHIE | 13.00
Absolut Vodka, Raspberry Puree, Fresh Lemon Juice, Sugar Rim
SOUTHSIDE | 13.00
Sipsmith London Dry Gin, Angostura Bitters, Fresh Lime Juice, Simple Syrup
NAVY PEAR | 14.00
Grey Goose La Poire Vodka, St. Germain Elderflower, Angostura Bitters, Lemon Sour
HARRY MARY | 13.00
Absolut Peppar Vodka, Harry’s Signature Bloody Mary Mix, Celery, Lemon, Olive, Celery Salt Rim
- add a specialty skewer to your harry mary -
Shrimp Skewer | 6.00
Jumbo Shrimp, Applewood Smoked Bacon, Smoked Mozzarella
Italian Skewer | 3.00
Harry’s Calamari, Smoked Mozzarella, Toasted Cheese Ravioli
Chicago Sour | 14.00
Maker's Mark Bourbon, Fresh Lemon Juice, Simple Syrup, Merlot Float
KICKING MULE | 12.00
Absolut Vodka, Gosling’s Ginger Beer, Pineapple Juice,
Fresh Lime Juice, Jalapeño Extract, Sliced Jalapeño
NITTI GRITTY OLD FASHIONED | 14.00
George Remus Bourbon, Angostura Bitters,
Demerara Syrup, Amarena Cherry Garnish
PALOMA | 12.00
Olmeca Altos Plata Tequila, Ruby Red Grapefruit Juice,
Fresh Lime Juice, Club Soda, Simple Syrup
MR. TEA | 13.00
Gentleman Jack, Peach Liqueur, Iced Tea, Fresh Lemon Juice, Simple Syrup
CUBBIE BLUE | 11.00
Bacardi Superior White Rum, Blue Curaçao, Amaretto,
Fresh Lemon Juice, Simple Syrup
DRAFT
BELLS TWO HEARTED | IPA | 7.0%| MI | 7.50
BLUE MOON | Witbier | 5.4% | CO | 6.00
BUD LIGHT | Light Lager | 4.1% | MO | 5.00
COORS LIGHT | Light Lager | 4.2% | CO | 5.00
FOUNDERS ALL DAY | IPA | 4.7% | MI | 7.00
GOOSE ISLAND 312 | Pale Wheat Ale | 4.2% | IL | 6.00
GOOSE ISLAND | Seasonal | IL | 6.00
GUINNESS | Stout | 4.2% | Ireland | 7.00
MILLER LITE | Pilsner | 4.2% | WI | 5.00
NOON WHISTLE COZMO | Pale Ale | 5.0% | IL | 7.50
SAMUEL ADAMS | Lager | 4.9% | MA | 6.25
SAMUEL ADAMS | Seasonal | MA | 6.25
STELLA ARTOIS | Pilsner | 5.2% | Belgium | 7.00
Three Floyds ALPHA KING | American IPA | 6.6% |IN|7.50
BOTTLES
LOCAL CRAFT
BALLAST POINT SCULPIN | IPA | 7.0% | IL | 8.00
BUCKLEDOWN BELT & SUSPENDERS | IPA | 7.0% | 12 oz can | IL | 8.00
HALF ACRE DAISY CUTTER | Pale Ale | 5.2% | 16 oz can | IL | 9.50
NOON WHISTLE BREWERY | Rotating Selection | IL
REVOLUTION ANTI-HERO | IPA | 6.7% |12oz can | IL | 6.50
SOLEMN OATH PUNK ROCK FOR RICH KIDS | Belgian American Pale Ale | 5.3% | IL | 9.00
GF TWO BROTHERS PRARIE PATH | Blonde Ale | 5.1% | IL | 8.00
AMERICAN CRAFT
3 SHEEPS CASHMERE HAMMER | Nitro Stout | 6.5% | WI | 7.50
ALLAGASH WHITE | Witbier | 5.1% | ME | 8.50
DESCHUTES FRESH SQUEEZED | IPA | 6.4% | OR | 8.00
DOGFISH HEAD 90 MINUTE | Imperial IPA | 9.0% | DE | 10.00
LAGUNITAS IPA | IPA | 6.2% | CA | 7.00
LAGUNITAS LITTLE SUMPIN’ SUMPIN’ | Ale | 7.5% | CA | 8.00
URBAN CHESTNUT SCHNICKELFRITZ | Bavarain Weisshier | 5.0% |16oz can| MO | 8.50
DOMESTIC
BUDWEISER | Lager | 5.0% | MO | 5.00
BUD LIGHT | Light Lager | 4.1% | MO | 5.00
MICHELOB ULTRA | Light Lager | 4.2% | MO | 5.00
MILLER LITE | Pilsner | 4.2% | WI | 5.00
O’DOUL’S | Non-Alcoholic | 0.4% | MO | 5.00
IMPORTED
AMSTEL LIGHT | Light Lager | 3.5% | Netherlands | 6.00
CORONA | Pale Lager | 4.6% | Mexico | 6.00
HEINEKEN | Pilsner | 5.0% | Netherlands | 6.00
MODELO ESPECIAL | Pilsner | 4.5% | Mexico | 6.00
PERONI NASTRO AZZURO | Pale Lager | 5.1% | Italy | 6.00
CIDER
GF ANGRY ORCHARD | Crisp Apple | 5.0% | MA | 6.00
GF ANGRY ORCHARD | Pear | 5.5% | MI | 7.50
GF TRULY SPIKED SELTZER|Black Cherry |5.0% |12oz can| MI | 7.00
COCKTAILS
MARTINIS
THE DUTCHIE | 13.00
Absolut Vodka, Raspberry Puree, Fresh Lemon Juice, Sugar Rim
SOUTHSIDE | 13.00
Sipsmith London Dry Gin, Angostura Bitters, Fresh Lime Juice, Simple Syrup
NAVY PEAR | 14.00
Grey Goose La Poire Vodka, St. Germain Elderflower, Angostura Bitters, Lemon Sour
HARRY MARY | 13.00
Absolut Peppar Vodka, Harry’s Signature Bloody Mary Mix, Celery, Lemon, Olive, Celery Salt Rim
- add a specialty skewer to your harry mary -
Shrimp Skewer | 6.00
Jumbo Shrimp, Applewood Smoked Bacon, Smoked Mozzarella
Italian Skewer | 3.00
Harry’s Calamari, Smoked Mozzarella, Toasted Cheese Ravioli
Chicago Sour | 14.00
Maker's Mark Bourbon, Fresh Lemon Juice, Simple Syrup, Merlot Float
KICKING MULE | 12.00
Absolut Vodka, Gosling’s Ginger Beer, Pineapple Juice,
Fresh Lime Juice, Jalapeño Extract, Sliced Jalapeño
NITTI GRITTY OLD FASHIONED | 14.00
George Remus Bourbon, Angostura Bitters,
Demerara Syrup, Amarena Cherry Garnish
PALOMA | 12.00
Olmeca Altos Plata Tequila, Ruby Red Grapefruit Juice,
Fresh Lime Juice, Club Soda, Simple Syrup
MR. TEA | 13.00
Gentleman Jack, Peach Liqueur, Iced Tea, Fresh Lemon Juice, Simple Syrup
CUBBIE BLUE | 11.00
Bacardi Superior White Rum, Blue Curaçao, Amaretto,
Fresh Lemon Juice, Simple Syrup
gluten free dinner
STARTERS
COLOSSAL SHRIMP COCKTAIL 19.95
Horseradish Cocktail Sauce
SALADS
BLT WEDGE 8.95
Baby Iceberg, Applewood Smoked Bacon, Roma Tomatos, Crumbled Gorgonzola, Bleu Cheese Dressing
CHICKEN CHOPPED 15.95
Mixed Greens, Avocado, Green Onions, Tomatoes, Pancetta, Gorgonzola, Sweet Herb Vinaigrette
SANTA FE 18.95
Sliced Tenderloin, Mixed Greens, Pico de Gallo, Avocado, Tortilla Strips, Roasted Corn, Chihuahua Cheese, Cilantro-Jalapeno Dressing
ENTRÉES
HARRY’S CHICKEN VESUVIO 24.95
Half Chicken or Boneless Breast, Sweet Peas, Garlic, White Wine, Herb Roasted Yukon Potatoes
WHITEFISH OREGANATO 26.95
Toasted Garlic, Lemon, Fresh Oregano, Wilted Baby Spinach
PAN ROASTED SALMON 22.95
Fennel and Orange Salad, Garbanzo Beans, Wilted Baby Spinach, Baby Arugula
SHRIMP SCAMPI 27.95
Fresh Linguini, Roma Tomatoes, Toasted Garlic, Calabrian Chiles, Basil, White Wine Butter Sauce
HOLY COW ! BURGER BAR
Choose Burger, Preparation and Toppings | Served with Lettuce, Tomato, Sliced Pickles and Steamed Broccoli | Add Gluten Free Bun 1.00
BURGER
Sirloin 10.95
Grass-Fed Tallgrass Beef 11.95
Chicken Breast 9.95
Beyond Burger® 11.95
PREPARATION
Char Broiled
Cajun Spiced .50
Peppercorn Crusted .50
MEATS & SAUCES
Applewood Smoked Bacon 2.50
BBQ Sauce 1.00
Candied Bacon 3.00
CHEESES
American 1.00
Cheddar 1.00
Swiss 1.00
Fresh Mozzarella 2.00
Gorgonzola 1.25
Smoked Gouda 2.50
VEGGIES
Sautéed Onions .75
Sautéed Mushrooms 1.50
Arugula 1.00
Avocado 2.50
Giardiniera .75
PRIME STEAKS & CHOPS
Ask about our extensive selection of USDA Prime steaks.
Our signature steaks are selected from the finest Midwestern beef and wet-aged up to 28 days or dry-aged up to 45 days for maximum flavor and tenderness.
FILET MIGNON
8oz 37.95 | 12oz 49.95
NEW YORK STRIP
12oz Dry Aged 50.95 | 16oz Wet Aged 50.95
DRY AGED BONE-IN RIB EYE
18oz Dry Aged 53.95
12oz GRASS FED NEW YORK STRIP 39.95
Bill Kurtis’ Tallgrass Beef
STEAK CRUSTS & PREPARATIONS
Add to any steak
Truffle Butter 5.00
Gorgonzola Crust 5.00
Peppercorn Crust with Bordelaise 5.00
Three Colossal Shrimp 14.95
14oz PRIME PORK CHOP 29.95
SHAREABLE SIDES
Roasted Garlic Mashed Potatoes 7.95
Jumbo Baked Potato 7.95
Truffled Crispy Potatoes 8.95
Grilled Asparagus 8.95
Charred Broccoli 7.95
BEER & VODKA
Angry Orchard Crisp Apple 6.00
Angry Orchard Crisp Pear 6.00
Two Brothers Prairie Path 8.00
Truly Spiked Seltzer Black Cherry 7.00
Tito’s Vodka
Gluten-Free items are prepared in a kitchen with the risk of gluten exposure
children's menu
LITTLE LEAGUE MENU
Available for children 10 and under 9.95
All items include choice of broccoli or french fries and a one scoop ice cream sundae.
CRISPY CHICKEN TENDERS
choice of Ranch, BBQ or Honey Mustard
1/4lb CHEESEBURGER
American Cheese
GRILLED CHEESE SANDWICH
HOT DOG
SPAGHETTI WITH MEATBALL
Sundae served in a keepsake
Cubs or Sox helmet bowl - Add $2
Available for children 10 and under 9.95
All items include choice of broccoli or french fries and a one scoop ice cream sundae.
CRISPY CHICKEN TENDERS
choice of Ranch, BBQ or Honey Mustard
1/4lb CHEESEBURGER
American Cheese
GRILLED CHEESE SANDWICH
HOT DOG
SPAGHETTI WITH MEATBALL
Sundae served in a keepsake
Cubs or Sox helmet bowl - Add $2